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D-Arabitol is a product of the enzyme D-arabinitol 4-dehydrogenase (EC 1.1.1.11) in the pentose and glucuronate interconversion pathway (PMID: 16435225 , J Inherit Metab Dis. 2005;28(6):1181-3). D-Arabitol has also been found to be a fungal metabolite, urinary D-Arabinitol is a marker for invasive candidiasis or infection by Candida fungal species (PMID: 15183861 ; PMID: 10647119 ).
≥95 %. Formulation. A crystalline solid. Solubility(Learn about Variance in Solubility).
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D-Arabinitol is uniquely produced by intestinal yeast, and the degree of elevation is a useful marker of their growth. Chemical Formula: C 5 H 12 O 5: Average Molecular Weight: 152.1458: Monoisotopic Molecular Weight: 152.068473494: IUPAC Name (2S,4S)-pentane-1,2,3,4,5-pentol: Traditional Name: arabinitol: CAS Registry Number: 7643-75-6: SMILES arabinitol. ChEBI ID. CHEBI:22605. Definition.
Molecular Formula: C5H12O5: Molecular Weight (g/mol) 152.146: MDL Number: MFCD00064290: InChI Key: HEBKCHPVOIAQTA-IMJSIDKUSA-N: Synonym: 2s,4s-pentane-1,2,3,4,5-pentol, arabinitol, arabinitol, l, l---arabinitol, l---arabitol, l--arabitol, l-arabinitol, l-arabinol, l-arabitol, l-lyxitol: PubChem CID: 439255: ChEBI: CHEBI:18403: IUPAC Name (2S,4S)-pentane-1,2,3,4,5-pentol: SMILES
Empirical Formula (Hill Notation) C 5 H 12 O 5. Molecular Weight 152.15 . Beilstein/REAXYS Number 1720521 . EC Number 231-582-6.
Arabinitol Lyxitol. Properties Chemical formula. C 5 H 12 O 5: Molar mass: 152.15 g/mol Appearance Colorless crystalline solid Odor: Odorless Melting point: 103 °C (217 °F; 376 K) Boiling point: 216 °C (421 °F; 489 K) (decomposes) Solubility in water. Soluble
We studied the production and assimilation of arabinitol by 46 clinical isolates of yeast species. Structured references also appear when you create a formula outside of an Excel table that references table data. The references can make it easier to locate tables in a large workbook. To include structured references in your formula, click the table cells you want to reference instead of typing their cell reference in the formula. Stable and active arabinitol dehydrogenases (LAD) from Neurospora crassa and mutants thereof are disclosed. Arabinitol dehydrogenases are useful in the production of xylitol and ethanol from an arabinose containing substrate.
Molecular Weight: 152.1 g/mol. Purity: >=98%. Type of
L-Arabinitol.
Af students
Definition. A pentitol that is the sugar alcohol produced by the reduction of arabinose or lyxose. It is found in serum or urine of human infected with Candida albicans.
To include structured references in your formula, click the table cells you want to reference instead of typing their cell reference in the formula. Stable and active arabinitol dehydrogenases (LAD) from Neurospora crassa and mutants thereof are disclosed. Arabinitol dehydrogenases are useful in the production of xylitol and ethanol from an arabinose containing substrate. Elevated D-arabinitol/Cr was detected in 48 (89%) of 54 rabbits at a C. albicans tissue concentration of > or = 3 x 10(4) CFU g-1 vs.
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